G.C.- E.L.

An Andalusian team of engineers and surgeons, mostly from Córdoba, is working on the development of the first Spanish surgical robot prototype with 3D vision, which successfully passed a first demonstration. This equipment will provide significant advantages over traditional laparoscopic systems thanks to its innovative technological specifications and results from collaboration between public sector and private enterprise.

Jueves, 22 Diciembre 2016 16:58

Development of a new method to analyze authenticity of vinegar

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Fundación Descubre

This technique allows examination of vinegar properties and with lower cost of the quality control process

Jueves, 22 Diciembre 2016 16:58

A new method to characterize pathogen contamination in pork meat

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This technique, based on mathematical calculations, enables definition of optimal storage temperature for these products, with the aim to avoid appearance and development of microorganisms such as Salmonella or Listeria monocytogenes
Researchers at the Bromatological Hygene Research Group (HIBRO) from the Faculty of Veterinary Medicine at the University of Cordoba and the Agricultural Technology Institute of Castilla and León (ITACyL) have developed a new method to determine how Salmonella and Listeria monocytogenes pathogens propagate in fresh pork. These organisms are characterized by their ability to survive at very low temperatures and can compromise consumer health when present at high concentrations. Researchers analyzed how changes in temperature affect concentration levels of these pathogens in meat products, from the moment of the point of sale until they reach households .

Fundación Descubre

This technique, based on mathematical calculations, enables definition of optimal storage temperature for these products, with the aim to avoid appearance and development of microorganisms such as Salmonella or Listeria monocytogenes.

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Members of the Research Group 'Vitenol' as part of the Agrifood Campus of International Excellence of Andalusia (ceiA3) at the University of Córdoba XXIV received the Research Award 'José Luis Iglesias Messiah' Santa Ana granted to the University Center best research presented at the Symposium of Enology and Viticulture Tierra de Barros.

Members of 'Vitenol' Research Group at the University of Córdoba, which is part of the Agrifood Campus of International Excellence of Andalusia (ceiA3) received the XXXV Research Award 'José Luis Iglesias Messiah' granted by Santa Ana University Center to best research work presented at the Symposium of Enology and Viticulture in Tierra de Barros.

G.C. - E.L
Researcher at the University of Córdoba and ceiA3, Maria del Mar Delgado, will be presenting in Brussels experienced gained in participatory and upward management of natural resources within COMET-LA project

 

Jueves, 22 Diciembre 2016 16:58

New restoration materials to preserve heritage building facades

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G.C.-E-L.

Experts from the Inorganic Chemistry Research Group of the University of Córdoba are developing new building materials for restoration of historic buildings, such as products for facades with a 'self-cleaning' ability. To prepare these materials, experts have used components obtained from industrial waste recycling, recovering their value and preventing storage in landfills and other associated environmental impact.

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